Delicious one-pan Marry Me Chicken Skillet made in just 30 minutes for a flavourful, low carb, high protein meal the whole family will love! Enjoy over mashed potatoes, rice or pasta with steamed veggies and dinner is served.
Ingredients
- 4 large chicken breasts
- 1 tbsp olive oil
- ½ tsp salt
- ½ tsp freshly ground pepper
- 3 garlic cloves minced
- 1 tsp oregano
- 1 shallot diced
- 1/2 tsp red pepper flakes
- 1 cup chicken broth
- 1 tbsp butter
- ½ cup coconut milk
- 3/4 cup sun-dried tomatoes chopped
- 3 tbsp nutritional yeast
- Garnish with basil leaves
Instructions
1. Cook The Chicken: Season the whole chicken breast with salt and pepper. Add a large skillet over medium/high heat along with 1 tablespoon olive oil. Once the oil is heated, add the chicken and cook for about 6 minutes per side, or until golden brown. Once done cooking, transfer the chicken to a plate.
2. Make The Sauce: To the skillet with the chicken breast drippings, add, 1 tablespoon butter, minced garlic and shallots and cook until fragrant, about 30 seconds. Add in the chicken broth. coconut milk, sundried tomatoes, nutritional yeast, and seasoning.
3. Transfer the cooked chicken back to the skillet with the sauce. Bring to a simmer and then reduce the heat to medium-low.
4. Garnish chicken with fresh basil. If you are not dairy-free top with freshly grated parmesan cheese
